OUR MENU
The combination of dishes will fit depending on the season and your preferences.
Contact us to define your own menu
Contact us to define your own menu
Housemade cold apetizers
with vegetables preserved in olive oil or omelettes from our own hens
First course
Risotto with season vegetables
Tagliatelle with duck ragù
Pancakes with cheese and herbs
Vegetarian Lasagne or with meat
Tagliatelle with duck ragù
Pancakes with cheese and herbs
Vegetarian Lasagne or with meat
Second course
Roasted chicken
Chicken on the oven with polenta
Pollo alla diavola with peperoni and olives
Filled roasted guinea fowl
Faraona con salsa pevarada
Duck with orange and mushrooms
Duck on the oven and polenta
NEW: Lamb on the oven with polenta
Chicken on the oven with polenta
Pollo alla diavola with peperoni and olives
Filled roasted guinea fowl
Faraona con salsa pevarada
Duck with orange and mushrooms
Duck on the oven and polenta
NEW: Lamb on the oven with polenta
Side dish
Baked potatoes
Boiled seasoned vegetables
Seasoned vegetables salad
Boiled seasoned vegetables
Seasoned vegetables salad
Homemade desserts
Apple pie
Crostata with our homemade jam
Cake with ricotta and chocolate
Crostata with our homemade jam
Cake with ricotta and chocolate